WEBINAR: One Page Cost Benefit Analysis Tool
Join us to learn how this powerfully simple tool can help your business today...
Read MoreJoin us to learn how this powerfully simple tool can help your business today...
Read MoreTN State University is hosting this year's Small Farm Expo. Join them at the AREC main campus from 7:30 - 2:0O PM for tours, beekeeping and fencing demonstrations and much more. This event is free to the public and lunch will be provided Main Campus AREC 1521...
Read MoreHemp is an agricultural crop grown worldwide and prized for its ability to be used for paper production, building components, products for human and even animal consumption through the seed, and health and beauty products based on hemp oil. (Hemp oil is a major by-product...
Read MoreFrom Jeff Poppen - We would like to invite you out to historic Red Boiling Springs any Saturday for our farmers market and for a free farm tour any Tuesday-Sunday from now until the end of October. Please email info@barefootfarmer.com or call 678-787-0935 to schedule...
Read MoreThe Tennessee Agritourism Association has planned a ROCK'N three day bus tour for you, July 19-21st, beginning and ending in Chattanooga! There will be lots of farm visits, including a wedding venue, peach and apple orchards, specialty meats, a haunted barn, pumpkin patch/corn mazes, as...
Read MoreSouthern SAWG is holding a meeting in Nashville at Scarritt Bennett on Jun 26-28. Since some of the board members and staff will be here on Thursday, we decided it would be a good time to hold this potluck so you could meet some of...
Read MoreFrom Alicia and Bert Batson - Farming Friends, Bert's nephew, Ben Hartman who operates Clay Bottom Farm along with his wife, Rachel, in Goshen, IN, has written a book on successful small, organic farming published by Chelsea Green, a sustainable living publisher. Ben and...
Read MoreDavid Wells' mushroom company, Henosis, is hosting a workshop to teach people how to build edible gourmet mushroom beds. Not only are these mushrooms delicious to eat, but they filter water, and benefit your garden, building compost for years to come. You can easily incorporate...
Read MoreCommunity Food Advocates is excited to announce that we have purchased and renovated a new Nashville Mobile Market with funds that were generously donated to us by Tyson Foods, as a part of their KNOW Hunger Nashville project with the Urban League of Middle Tennessee....
Read MorePlease join us Sunday, June 14th 10:00 am - 1:00 pm at Six Boots for Biodynamic prep making and good conversation. Karen Davis Brown will join us to help guide our first hands-on Yarrow prep making (BD 502), one of the compost preps. We'll also talk about growing Yarrow and we'll eat a farm...
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