FREE SEED: For Individuals & Organizations
Posted 1.26.23 - The Society of St. Andrew is looking for people/orgs who might want free seeds. Do you know anyone? It might be you, it might be someone in your network...
Read MorePosted 1.26.23 - The Society of St. Andrew is looking for people/orgs who might want free seeds. Do you know anyone? It might be you, it might be someone in your network...
Read MorePosted 1.11.23 - Designed for use with compact tractors in high tunnels and fields where close spacings are desirable. Features: Crowned bed is higher in center. Teflon lined bed press gives a smooth, pressed seed bed and eliminates pot holes. Adjustable tension on plastic roll...
Read MorePosted 11.6.22 - Job responsibilities include: feed, water, care for animals, livestock pasture rotation, weed eating and electric fence maintenance, barn clean out, load and unload livestock, load and unload products for markets, and other farm work. HIRING: Livestock Hand & Butcher at Wedge Oak...
Read MorePosted 10.28.22 - By Faith Farm is seeking a passionate, full-time farmer with a desire to serve others to join our non-profit mission. Farmer will oversee planning, field preparation, planting, and harvest of 2-acre fruit & vegetable garden for donation using regenerative farming practices....
Read MorePosted 10.28.22 - Newly built 30 X 90 Greenhouse for lease at By Faith Farm! A total of 2,700 sq ft available inside the Greenhouse! You can rent the whole thing, 1/2, or 2/3 of the greenhouse for all your gardening needs. Rent (for the...
Read MorePosted 10.25.22 - The Program Coordinator at The Society of St. Andrew will continue to expand a statewide gleaning network—connecting farmers and produce packing houses, volunteers, feeding agencies, and funders—to share fresh, but unmarketable fruits and vegetables with people in greatest need throughout Tennessee. In...
Read MorePosted 10.04.22 - WGF is looking for a vegetable farmer to join our Certified Naturally Grown Kingston Springs Farm Team. The ideal candidate will be responsible for the vegetable operation at WGF. The person we hire must be committed to locally sourced, sustainably grown food....
Read MorePosted 12.21.22 - Responsible for advancing water conservation priorities in the Cumberland River basin by cultivating strong relationships with landowners, resource managers, government agencies, and private industry. The position will work to advance adoption of on-farm Best Management Practices (BMPs) through the new River Friendly...
Read MorePosted 8.15.22 - The Chief Program Officer (CPO) is responsible for the development, management and evaluation of programs at The Nashville Food Project. Reporting to the CEO, the CPO leads the articulation and operationalization of the strategic priorities of TNFP through its programs and partnerships. ...
Read MorePosted 6.22.22 - The U.S. Department of Agriculture’s (USDA) Organic and Transitional Education and Certification Program (OTECP) and Organic Certification Cost Share Program (OCCSP) are two initiatives that help producers and handlers cover the cost of organic certification, along with other related expenses. Applications for...
Read More